{"id":1528,"date":"2021-02-01T21:18:00","date_gmt":"2021-02-01T21:18:00","guid":{"rendered":"http:\/\/startupbio.eu\/?post_type=courses&p=1528"},"modified":"2021-05-07T12:57:42","modified_gmt":"2021-05-07T10:57:42","slug":"advanced-course-on-organic-agriculture","status":"publish","type":"courses","link":"https:\/\/startupbio.eu\/pt-pt\/courses\/advanced-course-on-organic-agriculture\/","title":{"rendered":"CURSO AVAN\u00c7ADO DE AGRICULTURA BIOLOGICA"},"content":{"rendered":"\n
INICIO E IMPLEMENTACI\u00d3N DEL CURSO<\/th><\/tr><\/thead>
Inscri\u00e7\u00f5es: a partir de janeiro de 2021 <\/strong><\/strong><\/strong><\/td><\/tr>
Realiza\u00e7\u00e3o: a partir de<\/strong><\/strong><\/strong><\/strong><\/strong> 1 de Mar\u00e7o <\/strong><\/strong> <\/strong><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Com o curso avan\u00e7ado de agriucltura biol\u00f3gica ter\u00e1 a oportunidade de conhecer conte\u00fados agron\u00f3micos espec\u00edficos em rela\u00e7\u00e3o ao modo de produ\u00e7\u00e3o biol\u00f3gico. Estes conhecimentos ir\u00e3o ajud\u00e1-lo a entender melhor e em mais detalhe como converter a sua explora\u00e7\u00e3o em modo convencional para o modo de produ\u00e7\u00e3o biol\u00f3gico mas tamb\u00e9m ir\u00e3o ajud\u00e1-lo a aprofundar os seus conhecimentos agron\u00f3micos, caso tenha inicado recentemente a sua produ\u00e7\u00e3o biol\u00f3gica. De forma a atingir este objetivo, os formandos ir\u00e3o inicialmente aprender sobre a gest\u00e3o e fertilidade do solo, uma componente muito importante na produ\u00e7\u00e3o biol\u00f3gica. Ficar\u00e3o a conhecer os aspetos mais relevantes que permitem uma gest\u00e3o adequada da fertilidade e levam ao correto desenvolvimento das plantas e da sua produ\u00e7\u00e3o. Posteriormente, passaremos para o tema da prote\u00e7\u00e3o de plantas, come\u00e7ando com a import\u00e2ncia da implementa\u00e7\u00e3o de todas as medidas preventivas e agron\u00f3micas que favorecem a redu\u00e7\u00e3o, ao m\u00ednimo, da utiliza\u00e7\u00e3o de insumos externos permitidos em agricultura biol\u00f3gica, bem como as t\u00e9cnicas necess\u00e1rias para uma correta gest\u00e3o das ervas infestantes. Por fim, iremos apresentar as boas pr\u00e1ticas em agricultura biol\u00f3gica de algumas das principais culturas produzidas na bacia do Mediterr\u00e2neo, como os cereais, hort\u00edcolas, frut\u00edcolas, uva e azeitona. Iremos real\u00e7ar os aspetos mais relevantes relacionados com a produ\u00e7\u00e3o vegetal e identificar os pontos-chave nos processos de rota\u00e7\u00e3o, escolha das variedades, gest\u00e3o da nutri\u00e7\u00e3o e prote\u00e7\u00e3o de plantas<\/p>\n\n\n\n

Estrutura do Curso <\/strong><\/p>\n\n\n\n

O curso avan\u00e7ado de agricultura biol\u00f3gica ser\u00e1 composto por 3 m\u00f3dulos, cada um deles contendo sess\u00f5es em video e material adicional, permitindo aprofundar os conhecimentos e promover a auto-aprendizagem.\nPara obter o certificado, os formandos ter\u00e3o de passar com aproveitamento um teste de avalia\u00e7\u00e3o de escolha-m\u00faltipla com quest\u00f5es espec\u00edficas acerca dos 3 m\u00f3dulos.\nO conte\u00fado de cada um dos m\u00f3dulos ser\u00e1 o seguinte:<\/p>\n\n\n\n

M\u00f3dulo 1. Gest\u00e3o do Solo, Qualidade, Fertilidade e Nutrientes\u2026 Entre a Hist\u00f3ria e a Agronomia<\/strong><\/p>\n\n\n\n

  1. Evolu\u00e7\u00e3o da agricultura e as suas consequ\u00eancias no territ\u00f3rio <\/li>
  2. Forma\u00e7\u00e3o dos Solos <\/li>
  3. Fertilidade dos Solos <\/li>
  4. Gest\u00e3o dos Solos <\/li>
  5. Insumos autorizados na Agricultura Biol\u00f3gica <\/li><\/ol>\n\n\n\n

    M\u00f3dulo 2. Ervas Infestantes e Prote\u00e7\u00e3o das Plantas\u2026 Entre a Hist\u00f3ria e Agronomia <\/strong><\/p>\n\n\n\n

    1. Evolu\u00e7\u00e3o dos insumos qu\u00edmicos <\/li>
    2. Prote\u00e7\u00e3o de Plantas em Agricultura Biol\u00f3gica <\/li>
    3. Insumos autorizados em Agricultura Biol\u00f3gica <\/li>
    4. Controlo das Infestantes <\/li><\/ol>\n\n\n\n

      M\u00f3dulo 3. Boas Pr\u00e1ticas<\/p>\n\n\n\n

      1. O que s\u00e3o estes cultivos? <\/li>
      2. Fatores cr\u00edticos para o cultivo <\/li>
      3. Colheita e Armazenamento <\/li><\/ol>\n\n\n\n

        Estes aspetos ser\u00e3o apresentados para as seguintes culturas: cereais, hort\u00edcolas, frut\u00edcolas e azeitona.<\/p>\n\n\n\n

        \n
        Folha de curso completa<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

        INICIO E IMPLEMENTACI\u00d3N DEL CURSO Inscri\u00e7\u00f5es: a partir de janeiro de 2021 Realiza\u00e7\u00e3o: a partir de 1 de Mar\u00e7o   Com o curso avan\u00e7ado de agriucltura biol\u00f3gica ter\u00e1 a oportunidade de conhecer conte\u00fados agron\u00f3micos espec\u00edficos em rela\u00e7\u00e3o ao modo de produ\u00e7\u00e3o biol\u00f3gico. Estes conhecimentos ir\u00e3o ajud\u00e1-lo a entender melhor e em mais detalhe como converter […]<\/p>\n","protected":false},"author":37,"featured_media":1198,"template":"","course-category":[],"course-tag":[],"acf":[],"yoast_head":"\nCURSO AVAN\u00c7ADO DE AGRICULTURA BIOLOGICA - Start Up Bio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/startupbio.eu\/pt-pt\/courses\/advanced-course-on-organic-agriculture\/\" \/>\n<meta property=\"og:locale\" content=\"pt_PT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CURSO AVAN\u00c7ADO DE AGRICULTURA BIOLOGICA - Start Up Bio\" \/>\n<meta property=\"og:description\" content=\"INICIO E IMPLEMENTACI\u00d3N DEL CURSO Inscri\u00e7\u00f5es: a partir de janeiro de 2021 Realiza\u00e7\u00e3o: a partir de 1 de Mar\u00e7o   Com o curso avan\u00e7ado de agriucltura biol\u00f3gica ter\u00e1 a oportunidade de conhecer conte\u00fados agron\u00f3micos espec\u00edficos em rela\u00e7\u00e3o ao modo de produ\u00e7\u00e3o biol\u00f3gico. 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